The ’23 Rosés are hitting the market, and we’ve been scouring California, high and low, for a dry, refreshing Rosé at a palatable price. We’re thrilled to report, the search is over.
Through a connection with a producer west of Highway 101 in the Sonoma Coast, we’ve scored an elegant Rosé of Pinot Noir, evocative of the legendary Rosés of Provence; one sip and you’ll be transported to summer.
Lot 448 was crafted by one of the most decorated and recognizable houses in the Sonoma Coast. They’ve been farming this region since the early 90s and are committed to organic and biodynamic viticulture - this isn’t some side project for them, this is the latest from a formidable Rosé program that has garnered 90-93 points on previous vintages. Under their label, it’ll run you $40/bottle, $480/case before shipping. Not here.
Our price: $19/bottle.
Our source’s vineyards embody the best of the Sonoma Coast AVA; the cold nights and foggy mornings create an extended growing season perfectly catering to the notoriously finicky Pinot Noir grape, and well-draining soils force the roots deep, limiting yields.
Lot 448 is a 100% whole cluster pressed Pinot Noir with minimal skin contact, resulting in a pale salmon hue. It underwent native yeast fermentation in 100% stainless steel to preserve its unique coastal expression.
Elegant on the nose with refreshing wet river stones and spiced cherries, leading into deeper notes of red fruit and herbs - almost Provençal in its aromatics. The entry is fresh and expertly distributed; red fruits and spice rise over medium+ acidity accented by further wet river stones. The dry finish resonates with juicy fruits, uplifted herbs, and spice commanding another sip. This is a versatile Rosé, equally poolside-ready for the warmer months as it is festive for your holiday tables.
14.2% alc
