Reviews
One of My Favorites
"Supple tannins, medium body, just plain good! Weekday QPR is through the roof!"
— Gian R. (5/5)
Go-to Italian red
"This elevated our pasta night to the next level. It's so flavorful and rich in taste and complements red sauce perfectly. Only ordered one bottle to try it and planning to order more now."
— Lucie B. (5/5)
Lovely Sicilian Wine
"Didn’t have time to decant this long before dinner, but it went amazingly with seared tuna and caramelized onions with balsamic vinegar. Felt like we were back in Sicily. Will buy it again."
— Hien M. (4/5)
Sicilian Star
"This wine opened slowly to its full spectrum. We expected this and decanted it. First, with Italian roasted plum tomatoes as an appetizer, then with a shared large porterhouse sizzled in olive oil and topped w garlic, salt and pepper. The wine began with a nose of plum and tart cherry. Then notes of tobacco and liquorish filled the palate. Finally finishing with more of the cherry carrying a pomegranate overtone. I expect this wine to age nicely and will keep this one for a year or two in the future."
— Greg D. (4/5)
Best-tasting Nero d'Avola Riserva Yet!
"I think it is the best tasting Nero we've had! Fifteen years ago, we visited a handful of wineries in Sicily; we tasted, and enjoyed, a LOT of wonderful Nero d'Avola wines. This lot 337 meets or beats all of them. We did decant this wine two hours before serving (and two months after receiving it). It continued to improve over dinner (a very special Mod pizza). We saved 1/4 bottle for tomorrow evening; will report back if there is any major change. Nero d'Avola has been one of our favorite 'go-to-wines' since our visit to Sicily. It's a good thing that we bought a case; we will treasure the remaining 10 bottles--while they last! StacyG"
— Stacy G. (5/5)
Nice Nero d'Avola
"One of the bolder of de Négoce's Italian offerings. Earthy, cherry, very versatile."
— Katherine F. (4/5)
Yummy
"This is a bold, dry and flavorful red with floral hints. It pairs well with just about anything including pastas, meats and chicken. This is a great Italian red from Sicily."
— Michael B. (5/5)
Delicious Italian wine.
"There is nothing to dislike about this wine. A Sommelier relative calls this rustic…I call it a chameleon. It compliments any red sauce Italian dish, spaghetti, lasagna, ravioli. Not sweet, not too dry, not high alcohol or “heavy” like so many Cabs or Zins…just delicious compliment to the meal. It’s a great wine and a great value. I hope they offer more of this in the future ."
— John M. (5/5)
Absolutely love this wine…sold versions
"Absolutely love this wine…sold versions of Nero at our restaurant…always very popular…"
— Alan D. (5/5)
